Fruit & Nut Loaf With Inca Berries

A$17.95

Crafted with nuts, seeds, berries & spices, the good fats will give you evened out energy and help you avoid the mid afternoon slump!

Absolutely delicious slathered in grass-fed butter and local honey.

This loaf has a crunchy crust, biceps are required for slicing.

LOCALLY MADE, VEGAN FRIENDLY, PALEO FRIENDLY

Crafted with nuts, seeds, berries & spices, the good fats will give you evened out energy and help you avoid the mid afternoon slump!

Absolutely delicious slathered in grass-fed butter and local honey.

This loaf has a crunchy crust, biceps are required for slicing.

LOCALLY MADE, VEGAN FRIENDLY, PALEO FRIENDLY

Ingredients:
Water, tapioca flour, almond meal, sultanas, linseeds, sunflower kernels, inca berries,
walnuts, cashew nuts, olive oil, lemon juice, chia seeds, spices, grain free baking powder,
sea salt. 10% min fruit.

This loaf can be refrigerated for up to 14 days, then sliced and frozen for up to three months.

These loaves are prepared in a kitchen where peanuts, tree nuts, soy, milk, wheat, egg, cereals, crustacea, fish (including shellfish), sesame, and lupin may be.

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